Our Menu
Appetizers
Iron Skillet Mussels
$12.99
Fresh mussels sautéed with lemon, white wine, tomatoes, capers, garlic and butter, served smoking-hot in an iron skillet
Southern Ahi Sashimi
$12.99
Ahi tuna, collard greens kimchi, wasabi cream, ginger vinaigrette, pickled ginger
Caesar Taco Trio
$14.99
Three tacos with Caesar salad: blackened chicken with Cajun aioli, seared tuna with creamy wasabi and ginger sauce, and blackened shrimp with Cajun aioli, on corn tortillas
Spring Rolls
$11.99
Chicken, Asian-marinated vegetables, served with sweet chili sauce
Buffalo Shrimp
$8.99
Fried, dipped in Buffalo sauce, served with celery and blue cheese dressing
Crab Cake Appetizer
MKT
Grilled lump crab cake, Cajun aioli
Reilley's Wings
$14.99
Hot, Barbecue, Teriyaki, Ranch, or Italian Wings, fried, tossed in sauce, with Blue Cheese or Ranch
Irish Potato Skins
$9.99
Made in-house with melted cheese, bacon and side of sour cream
Peyton's Cheese Sticks
$8.99
Italian breaded mozzarella sticks with marinara sauce on the side
Soups
Beef Vegetable
$4.99/Cup
$5.99/Bowl
A long-time favorite
Soup du Jour
MKT
Chef's daily creation
Salads
Add Chicken +$6.99, Shrimp +$7.99, Ahi Tuna +$7.99, Sliced Sirloin +$9.99, 8 oz. Salmon +$12.99, Crab Cake +MKT or Cod +$7.99 | Dressings: Asian, Balsamic, Blue Cheese, Caesar, Cilantro-ranch, Honey Mustard, House Red Wine, Italian, Ranch, Rosa's Vinaigrette.
Wine Country
$15.99
Grilled chicken, fresh berries, blanched pear, candied pecans, lettuce blend, spring mix, brie crostini, Reilley's house vinaigrette
Santa Fe Chicken
$14.99
Southwestern chicken or seasoned beef, romaine, tomatoes, black beans, corn, red onion, cheese blend, tortilla chips, cilantro-ranch dressing
Blackened Chicken Chef Salad
$14.99
Blackened chicken, ham, bacon, cheese blend, hard-boiled egg, cucumbers, tomatoes, red onions, chopped romaine
Caprese
$12.99
Sliced fresh mozzarella and tomatoes over spring blend, topped with balsamic glaze
Blackened Blue Wedge
$17.99
Sliced blackened sirloin served with an ice-cold wedge, bacon, tomatoes, blue cheese crumbles and blue cheese dressing
Reilley's Wedge
$7.99
Iceberg wedge topped with bacon, tomatoes, blue cheese crumbles, blue cheese dressing
Caesar
$7.99
Romaine lettuce, Caesar dressing, Parmesan cheese, croutons
Reilley's Signature Steaks
Add grilled bacon-wrapped shrimp or a jumbo lump crab cake at market price
Espresso-Rubbed Rib Eye
$35.99
14 oz. char-grilled, cooked to perfection, topped with chipotle butter, with whipped potatoes, today's vegetable
House Bistro Steak
$19.99
Sliced Grilled sirloin, whipped potatoes, caramelized onions, Diane's Peppercorn Sauce, today's vegetable
Aged Beef Tenderloin*
$23.99/5 oz
$39.99/10 oz
Red wine demi-glace, mushrooms, whipped potatoes, today's vegetable
Blackened Pork Ribeye
$18.99
Your choice of espresso-rubbed with chipotle butter or topped with whiskey blueberry sauce; served with whipped potatoes and sautéed vegetable
Entrees
Fresh Catch
MKT
Served with starch and vegetable
Award - winning Bacon Wrapped Shrimp
$20.99
Served over red pepper risotto, topped with lemon caper sauce, today's vegetables
Seafood Trio
$28.99
Two bacon-wrapped shrimp over red pepper risotto, topped with lemon caper sauce, ahi tuna over collard greens kimchi, topped with ginger and wasabi sauce and a crab cake over Cajun aioli, served with sautéed spinach
Sesame Salmon
$21.99
Sesame-encrusted fresh salmon with sweet wasabi cream sauce and ginger sauce, over whipped potatoes with sautéed spinach
Shrimp A La Vodka Pasta
$19.99
Shrimp and parmesan, tossed in penne pasta, with rich and creamy ham-vodka sauce
Pesto Chicken Pasta
$17.99
Italian breaded chicken cutlet, over penne pasta tossed with pesto sauce, fresh mozzarella and grape tomatoes
Wallace's Chicken Cordon Bleu
$18.99
For over 39 years, Chef Wallace has made the best Cordon Bleu, lightly breaded and fried, served with whipped potatoes and vegetables with Dijon cream sauce
Meatloaf Platter
$15.99
Just like Mom's, only better, with whipped potatoes, vegetables, and topped with gravy
Chicken Pot Pie
$14.99
Homemade, topped with puff pastry
Cottage Pie
$14.99
Ground chuck seasoned with onions, in brown gravy topped with peas, whipped potatoes, and cheddar cheese
Burgers & Sandwiches
Choice of Potato Chips, French Fries, Potato Salad, Pasta Salad or Coleslaw.
Fried Cod Sandwich
$17.99
A hand-cut piece of beer-battered cod, fried and placed on toasted hoagie with lettuce, tomato and side of tarter sauce
Crab Cake Sandwich
MKT
Crab cake, lettuce, tomato, and pickles on a brioche bun with a side of Cajun aioli
Blackened Fish Tacos
$14.99
Blackened fish, shredded lettuce, cheese, tomatoes, slaw, Cajun aioli, flour tortillas
Reuben
$14.99
A tradition since 1982 - thinly sliced Boar's Head corned beef on grilled rye with fresh sauerkraut, Swiss cheese and 1,000 Island dressing
Corned Beef
$13.99
Thinly sliced hot Boar's Head corned beef on rye with Diane's homemade mustard
Meatloaf and Cheddar
$14.99
A hefty slice of meatloaf on a hoagie with lettuce, tomato, mayo, and melted cheddar
Cheesesteak
$13.99
Sauteed onions and peppers, Velveeta cheese, on a hoagie
Blackened Blue Burger
$13.99
8 oz. burger, crispy fried onions, and blue cheese crumbles on grilled rye
Patti Melt
$13.99
Handmade 8 oz. burger with American cheese and sautéed onions on grilled rye
Blarney Burger
$11.99
8 oz. burger on a freshly toasted bun. Cheese Add-Ons (+$1.25): American, Blue Cheese, Cheddar, Pepper Jack, Provolone or Swiss. Add-on Toppings (+$1.50): Bacon, Mushrooms, Sautéed Onions, Jalapeños
From the Fryer
Served with French fries and coleslaw.
Fish and Chips
$17.99
A tradition since 1982, Boston cod, deep-fried in beer batter
Fried Shrimp
$17.99
Tender and golden
Seafood Platter
$17.99
Fried Cod and fried shrimp
Appetizers
Cheese Quesadilla
$6.99
Onions, peppers and cheese in a warm tortilla. Add chicken or ground beef (+$3.00)
Peyton's Cheese Sticks
$8.99
Italian breaded mozzarella sticks with marinara sauce on the side
Reilley's Wings
$14.99
Hot, barbecue, teriyaki, ranch or Italian wings, fried, tossed in sauce, served with blue cheese or ranch
Irish Potato Skins
$9.99
Made in-house with melted cheese, bacon and side of sour cream
BBQ Chicken Nachos
$14.99
Tomato, jalapeños, cheese, sour cream, salsa, tortilla chips
Salads
Add Chicken +$6.99, Shrimp +$7.99, Ahi Tuna +$7.99, Sliced Sirloin +$9.99, or Cod +$9.99, 8 oz. Salmon +$12.99, Crab Cake +MKT | Dressings: Asian, Balsamic, Blue Cheese, Caesar, Cilantro-ranch, Honey Mustard, House Red Wine, Italian, Ranch, Rosa's Vinaigrette.
Wine Country
$15.99
Grilled chicken, fresh berries, blanched pear, candied pecans, lettuce blend, spring mix, brie crostini, Reilley's house vinaigrette
Asian Salmon
$18.99
8 oz. seared Asian-marinated salmon, cucumbers, red onions, cabbage, pears, oranges, wasabi peas, lettuce blend, spring mix, Asian vinaigrette
Santa Fe
$13.99
Southwestern chicken or seasoned beef, romaine, tomatoes, black beans, corn, red onion, cheese blend, tortilla chips, cilantro-ranch dressing
Chef Salad
$14.99
Blackened chicken, ham, bacon, cheese blend, hard-boiled egg, cucumbers, tomatoes, red onions, chopped romaine
Blackened Blue Wedge
$15.99
Sliced blackened sirloin served with an ice-cold wedge, bacon, tomatoes, blue cheese crumbles and blue cheese dressing
Caprese
$12.99
Sliced fresh mozzarella and tomatoes over spring mix, topped with balsamic glaze
Reilley's Wedge
$7.99
Iceberg wedge topped with bacon, tomatoes, blue cheese crumbles, blue cheese dressing
Reilley's House
$7.99
Lettuce blend, tomato, onion, cucumbers and croutons
Caesar
$7.99
Romaine lettuce, Caesar dressing, parmesan cheese and croutons
Soups
Beef Vegetable
$3.99/Cup
$4.99/Bowl
A long-time favorite
Soup Du Jour
MKT
Chef's daily creation
Salad & Soup
$9.99
Bowl of soup and a house salad
1/2 Sandwich & Cup of Soup
$10.99
Designated sandwiches only
Entrees
House Bistro Steak
$17.99
Grilled sirloin, whipped potatoes, caramelized onions, Diane's Peppercorn Sauce, vegetables
Cottage Pie
$12.99
A local favorite from Reilley's inception - ground chuck seasoned with onions in brown gravy, topped with peas, whipped potatoes and cheddar cheese
Fish and Chips
$17.99
A tradition since 1982 - Boston cod, deep fried in beer batter, served with fries and coleslaw
Pesto Chicken Pasta
$17.99
Italian breaded chicken cutlet, over penne pasta tossed with pesto sauce, fresh mozzarella and grape tomatoes
Meatloaf Platter
$14.99
Just like Mom's, only better, with whipped potatoes, vegetables and topped with gravy
Chicken Pot Pie
$13.99
Homemade, topped with puff pastry
Fried Shrimp
$14.99
With French fries and coleslaw
Sandwiches & More
Choice of Potato Chips, French Fries, Potato Salad, Pasta Salad or Coleslaw.
Crab Cake Sandwich
MKT
Lettuce, tomato and pickles on a brioche bun with a side of Cajun aioli
Fried Cod Sandwich
$17.99
A hand-cut piece of cod tossed in our special breading and placed on a toasted hoagie with lettuce, tomato and a side of tartar sauce
Jammin' Salmon
$19.99
Bacon jam-glazed blackened salmon with roasted garlic and tarragon mayo, spring mix, tomato and pickled onions, ciabatta bread
Blackened Fish Tacos
$14.99
Shredded lettuce, cheese, tomatoes, slaw, Cajun aioli, flour tortillas
Blackened Chicken Caesar Wrap
$11.99
Romaine, Caesar dressing and parmesan, in a flour tortilla
Cheesesteak
$13.99
Sautéed onions and peppers, topped with Velveeta cheese, on a hoagie
Pesto Chicken Sandwich
$13.99
Roasted red peppers, provolone, bacon, pesto sauce, ciabatta bread
Cali Club Wrap
$14.99
Bacon, ham, turkey, Swiss cheese, spinach, smashed avocado and chipotle mayo wrapped in a sun-dried tomato tortilla
Meatloaf and Cheddar
$14.99
A hefty slice of meatloaf on a hoagie with lettuce, tomato, mayo and melted cheddar
Corned Beef
$13.99
Thinly sliced hot Boar's Head corned beef on rye with Diane's homemade mustard
Reuben
$14.99
A tradition since 1982 - thinly sliced Boar's Head corned beef on grilled rye, with fresh sauerkraut, Swiss cheese and 1000 Island dressing
Pilgrim
$13.99
Boar's Head turkey, cranberry, bacon, lettuce and mayo on pumpernickel
Tuna Salad Sandwich
$11.99
Cheddar, lettuce, tomato, wheat bread
Chicken Breast Club
$13.99
Grilled, Blackened or Fried, lettuce, tomato, mayo, bacon, Velveeta, English muffin
Blarney Burgers
Served with your choice of Potato Chips, French Fries, Potato Salad, Pasta Salad or Coleslaw. Lettuce, tomato, pickles and onions are available on request.
Build Your Own Burger
$11.99
8 oz. burger on a freshly toasted bun. Cheese Add-Ons (+$1.25): American, Blue Cheese, Cheddar, Pepper Jack, Provolone or Swiss. Add-on Toppings (+$1.50): Bacon, Mushrooms, Sautéed Onions, Jalapeños
Blackened Blue Burger
$13.99
8 oz. burger, crispy fried onions and blue cheese crumbles on grilled rye
Patti Melt
$13.99
8 oz. burger with American cheese and sautéed onions on grilled rye
Served Sunday 11:00 am – 2:30 pm
Brunch
Eggs Benedict
$10.99
Poached eggs on an English muffin with Canadian bacon and hollandaise, served with home fries
Crab Cake Benedict
MKT
Poached eggs on a golden crab cake and English muffin with hollandaise, served with home fries
Blueberry Pancakes
$10.99
Light and fluffy pancakes filled with fresh blueberries, served with butter, Jack Daniel's® Syrup and crispy bacon
French Toast
$11.99
Texas Toast, fresh berries, raspberry glaze, powdered sugar, served with bacon
Eggs Any Way
$10.99
Two eggs, bacon, an English muffin and home fries
Steak and Eggs
$16.99
Two eggs cooked any way, with an English muffin and home fries with sliced Signature Sirloin
Breakfast Burrito
$11.99
Sausage, scrambled eggs, onions, peppers and American cheese in a flour tortilla, served with home fries
Diane's Special
$11.99
Two over-easy eggs with bacon and Velveeta on an English muffin, served with home fries
Quiche Du Jour
MKT
With spinach and strawberry salad topped with feta and tomato basil dressing
Western Omelette
$12.99
Ham, onions, peppers and mixed cheese, with an English muffin and home fries
Veggie Omelette
$11.99
Spinach, feta and tomato, served with an English muffin and home fries
Sides
Sausage Patties
$2.99
Crispy Bacon
$2.99
Home Fries
$2.99
Fresh Fruit
$3.99
Menu
Peanut Butter Pie
$8.50
Chocolate cookie crust, house-made peanut butter and white chocolate mousse, covered with chocolate ganache
Diane's Rich Apple Bread Pudding
$8.50
A homemade rich classic Southern-style sweet, served warm with a light caramel drizzle, topped with vanilla ice cream
Leprechaun Pie
$8.50
Oreo cookie crust filled to the brim with mint chocolate chip ice cream, topped with a layer of crushed Oreo cookies, finished with a heavy drizzle of chocolate sauce
Key Lime Pie
$8.50
Smooth and creamy Key lime filling, resting on a delicious graha cracker crust, served with whipped cream
Susie's Sundae
$8.50
Aunt Susie's warm brownie served with vanilla ice cream, hot fudge, and whipped cream
Chocolate Torte
$8.50
Chocolate sponge cake layered with chocolate mousse and covered in rich chocolate fudge ganache
Raspberry Cheesecake
$8.50
Topped with raspberry sauce, whipped cream and fresh raspberries
Kits 12 and Under
Menu
Fried Shrimp
$7.95
Kids' Fish and Chips
$6.95
Chicken Fingers
$6.95
Mac and Cheese
$5.95
Grilled Cheese
$4.95
Cheeseburger
$6.95
Kids' Steak and Fries
$12.95
Pasta
$5.95
Butter, Parmesan, Marinara, Plain
Hot Dog
$4.95